Wednesday, July 27, 2016

This week's menu

What do we have here? Another menu.

It dawned on me that I've been neglecting to post a very important part of my weekly menu: 2nd breakfast. I always eat a snack around 10am when I take my break at work.

I eat a small bowl of cereal before I leave the house, but a few hours later I always need something more. And yes, I usually plan these second breakfasts along with these dinners.

So! Let's welcome 2nd breakfasts into the weekly menu.

2nd Breakfasts: Peanut butter and granola on Udi's GF bread

Wednesday- Leftover soup + salad, if I can get to it before it gets too slimy
Thursday- Buffalo chicken and broccoli bowls
Friday- Burgers + beans + potato wedges
Saturday- Grilled fish tacos + avocado corn salsa
Sunday- Crock pot chicken + rice + broccoli

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