Sunday, November 1, 2015
Welcome, November. A lot is going on this month. Birthdays, anniversary, Thanksgiving... it's going to be madness. There's also no meat in the house so until I go shopping, it's freezer meals and using up random things I've found in the pantry!
This week, we're eating:
Monday- leftover buffalo chicken pasta (frozen) + peas
Tuesday- Spring rolls
Wednesday- Pizza + broccoli
Thursday- Crock pot beef (frozen) + mashed potatoes
Friday- Baked fish + (frozen) mushroom rice