Ore Ida Tator Tots (and many other of their products) are gluten free. Says it right on the bag. LOVE.
I went many years without a tator tot. Then one day I was at my sister's house and feeling peckish, so she busted them out of the freezer and heated some up in the oven. She even pointed out the gluten free-ness. Amazing.
Monday, June 25, 2012
Sunday, June 10, 2012
Trying to eat more veggies, so I veggi-fied this batch of tuna mac & cheese.
Here you go:
Cooked gluten free noodles, still hot
1 batch of cheese sauce, substituting cheddar cheese
chopped fresh spinach
1 can of tuna, drained
1 tsp mustard powder
Mix the ingredients together in a pan, topping with extra shredded cheese. Broil until the cheese is melted. Sprinkle with paprika for extra yumminess.
P.S. If you choose to make the lower-fat version of the cheese sauce, a little cream cheese melted in helps make it creamier.