Thursday, May 28, 2009

A twist on fruit & yogurt

This morning I wanted something like fruit & yogurt. Except, I didn't have any yogurt, nor do I really care for yogurt. While there are plenty of ways to "make" yogurt out of soy milk and all that, I made a bet with myself that even if I did make it, I would probably end up not liking it.

So, in the interest of not wasting time and ingredients, I scanned my fridge. Tucked in the back: applesauce. I rarely eat it, but instead I use it in baking.

It went perfectly with the other fruits, and tasted great with a sprinkle of cinnamon and flaxseed meal. Here's to thinking a little out of the box!

2 comments:

Dana aka Gluten Free In Cleveland said...

How interesting! I eat fruit and yogurt 5 -7 times a week, but I'd never thought of making it with applesauce. ...I'm certainly going to have to try this out!

- Dana

mb said...

jacobithegreat - responding about fries. Per your profile - you live in Houston. If you live on the west side - their are a number of Five Guys Burgers. Their fries are GREAT!!! Check them out hereMikel-