Wednesday, August 20, 2008

Lundberg Rice Chips

click the picture to go to their website

My mom picked these up at Whole Foods. She came home, plopped the torn-open half-eaten bag on my desk and said, "Find these in bulk." In other words, she loved them. I like them too.

The chip itself is sturdy and thicker than corn chips or potato chips. It could definitely hold up to a dip, although it doesn't need one. The chips are seasoned just right; not too much, not too little. They've got a good crunch and don't feel greasy. I would definitely buy them again.

I've also tried the honey dijon flavor and liked it. I was bummed because it was at the beach and they got sandy so I couldn't eat the rest.

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