Monday, October 6, 2014

This week's menu

Mon- Crock Pot Pork Loin + Mashed Potatoes + Mixed Veggies
(remember the soy sauce should be GF and I'll use wine in place of the chicken broth)
Tues- Burgers + jalapeno poppers + pasta salad. Except I just remembered it's National Night Out so we will prob eat over at a neighbor's.
Wed- Basalmic chicken and mushrooms with carrots
Thurs- Tuna Melts
Fri- Cajun shrimp kabobs + roasted veggies

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