I should have eaten leftovers for lunch, but I really really wanted tuna salad. I got one of those random cravings.
It was so nice and cold, with chewy noodles, tender tuna, crisp peas, and just enough mayo to bring it all together. It was perfect with some green iced tea.
And also, since my mind is gearing in that direction, it would be a great take-to-school lunch.